Apparently my food needs a better venue, I say fuck that I have cooked in the best properties in the U.K. and Russia just watch us evolve come with us on our journey,if you open a business at its end game you got no story no journey not organic at all thatβs the beauty of being a proper independent, I know Restaurants that never had a fucking table or a bloody chair lol π on the opening night back in Abergavenny